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Good food comes from good people and good heart— Aedya Aesya
Aether Café is located in the quieter area of TTDI and it is in fact situated inside Pusat Kanak-Kanak Tuanku Bainun, a well- guarded area with security and fences. The café is visible just right beside the parking lot and you won’t miss it! The atmosphere is serene and cozy like a home garden with its rustic stone walls, plants hanging from the ceiling, wooden furniture and lots of natural lighting.
The homey feeling will make you stay here even longer and it would also make for a good place to read a book or just enjoy a quiet meal with nature. Aether’s menu items are healthy but still creative and not one bit boring at all! They have creative approaches to everyday meals such as the lychee pasta and the red velvet waffles with banana, topped with vanilla ice cream.
Thursdvys or Thursday? That is definitely not a typo and the café is really called Thursdvys. Owned by buddies Hadri and Hanif, the duo created an eatery with an Instagram-worthy environment. When it comes to Thursdys, sipping a good coffee and having a conversation with your date is the best way to enjoy this eatery. Try out their freshly-brewed coffee and baked scones out from the oven alongside strawberry and vanilla jam. Not to mention, their smoked salmon and creamy scrambled egg are what you should order here too!
Imagine entering a space where jazzy music fills the air, dim lights illuminate this New York style café and also, 50% of the interior space is filled with a long glass counter, displaying sweet and savoury varieties alike.
There is a wide array of cupcakes, cakes, macarons, pies, tarts, danishes and every type of pastry here. Not only desserts, Bowery Petit also has pizzas too, which is freshly made in the eatery. The pizza with its thin crust still manages to hold a generous amount of toppings consisting of roasted barbeque rib meat, capsicum, olives, mushroom and drizzled with a beautiful sweet sauce as well. Each bite would ensure pure heaven.
The rainbow bagle is a definite must-try while here too. If the seven colours don’t cheer you up enough, then the cream cheese filling certainly would.
In the year 2000, a young & dedicated 100% Bumiputera design company what set up to aggressively churn out new, innovative ideas and exciting products. Rather than reproducing the status quo, we explore new visual possibilities creating off-the-wall solutions for branding, retail, products and events.
Wondermilk has evolved from working solely in graphic design to creating a unique cupcake phenomenon in Klang Valley in 2006. That was our big break; when we decided to bake our own cupcakes from home. It was also the start of Wondermilk, and all things wonderful.
We got involved in everything, rolled up our sleeves and made things happen. Our shared belief was that we can make a difference to the lives of everyone we touch, from our cupcakes to food and products.
Everyone’s favourite brand, Wondermilk started small with just a little cafe, and within a few years we expanded to 4 outlets in the Klang Valley. Not wanting to rest on our laurels, we started another brand, named Hello Deer; creating our own products and organising parties & events like the ever popular and successful “once-a-year” Pasar Seloka plus many more. And in 2015, we birthed another baby, Rimba & Rusa; our first proper sit down restaurant, bringing you a modern take on global & local cuisine.
From a small startup, we continued to mark our presence in the local and international scene and we have become a part of Malaysia’s collective of proudly Bumiputera homegrown brands.
Through enthusiasm and passion, we have grown into a creative collective and brought Wondermilk to an unprecedented level amongst the design, cupcake & café industry
We dream big and we’re not afraid to go for it!